Food & Beverage

2021 | Food & Beverage | In Focus | March 2021Good Eggs: Treating Chickens With KindnessEgg Innovations

2021 | Food & Beverage | In Focus | March 2021

Good Eggs: Treating Chickens With Kindness

Egg Innovations

It’s not often you meet someone with a PhD in Avian Ethology — the scientific and objective study of bird behavior — but it’s evident within moments of speaking to John Brunnquell, President and CEO of Egg Innovations, that he’s definitely an expert in his field. His organic, free-range egg production company is growing steadily with exciting new products arriving this year, as it aims to establish itself as a leader and model in the ethical treatment of chickens in order to produce a healthier, sustainable egg.

2021 | Food & Beverage | In Focus | March 2021This Leader in the Field of Meat Production is Expanding into Plant-Based AlternativesJensen Meat Company

2021 | Food & Beverage | In Focus | March 2021

This Leader in the Field of Meat Production is Expanding into Plant-Based Alternatives

Jensen Meat Company

Throughout its sixty-year history, the Jensen Meat Company brand has become synonymous with quality meat products throughout its operating territory. The company processes high-quality beef products in a variety of sizes, shapes, and fat-to-lean ratios for the retail, foodservice distribution, restaurant, and school markets. The company is now adapting to the evolving needs of its customers by incorporating more plant-based options into its line of products.

2020 | August 2020 | Food & Beverage | In FocusWhere Family is EverythingRoselli Wholesale Foods

2020 | August 2020 | Food & Beverage | In Focus

Where Family is Everything

Roselli Wholesale Foods

For the past forty-nine years, Roselli Wholesale Foods has made magic happen in restaurants, pizzerias, and delicatessens in and around Bay City, Monroe, Lansing, the edge of Lake Huron, and beyond with delicious specialty supplies from its base along Groesbeck Highway in Fraser, Michigan. In wholesale trading, scale is everything, and Roselli ensures that its customers are always well-stocked and ready for action, no matter how large the demand.

2020 | April 2020 | Food & Beverage | In FocusOn the GrowC & B Farms

2020 | April 2020 | Food & Beverage | In Focus

On the Grow

C & B Farms

What do you get when you combine healthy and sustainable specialty produce with years of experience and a longstanding exceptional reputation? C & B Farms, a Florida and Georgia-based business committed to growing and providing a wide variety of safe, high-quality vegetables and herbs both organically and conventionally, with an express interest in environmental stewardship.

2020 | April 2020 | Food & Beverage | In FocusFresh and Fast – Bringing the Highest Quality to Businesses and Schools1st Quality Produce

2020 | April 2020 | Food & Beverage | In Focus

Fresh and Fast – Bringing the Highest Quality to Businesses and Schools

1st Quality Produce

In a nation beset by an obesity epidemic, it is imperative to introduce more healthy eating options. In California’s San Joaquin Valley, 1st Quality Produce delivers fresh fruits and vegetables to the foodservice industry and a growing number of California schools. Celebrating more than thirty years of business, the company is now expanding its services to embrace the growing demand.

2020 | April 2020 | Food & Beverage | In FocusFair Trade for ‘la Vida Digna’Prometo Produce

2020 | April 2020 | Food & Beverage | In Focus

Fair Trade for ‘la Vida Digna’

Prometo Produce

Prometo Produce is an international distributor of fresh fruit grown primarily in Mexico. Specializing in Hass avocados, blackberries, and more recently blueberries, the company primarily sells its products in the United States, while a much smaller portion is exported to Europe and the far East. Founded in 2015, the company carries both FairTrade International and Global G.A.P. certifications.

2020 | April 2020 | Food & Beverage | In FocusIt’s All In The AttitudeFood Security in the Face of Climate Change

2020 | April 2020 | Food & Beverage | In Focus

It’s All In The Attitude

Food Security in the Face of Climate Change

There is no denying that climate change is happening. Advocates for change, such as Greta Thunberg and celebrities like Leonardo DiCaprio, help bring awareness and a sense of urgency to the issues that surround climate change, but of course, that is all talk. In reality, what exactly is and can be done to ensure continued food security in the face of a changing climate?

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